Ship & Customs · HS Chapter 09
HS codes, chapter 09.
The 9 four-digit headings of Harmonized System chapter 09, 0901 to 0910, as published in the US Harmonized Tariff Schedule. Each heading opens the free lookup with its ten-digit statistical lines, the Schedule B export numbers that share its first six digits, and the general duty rate on every line.
Catalog snapshot: August 23, 2026. Source: USITC Harmonized Tariff Schedule headings in the RevAddress tariff catalog.
| Heading | Covers |
|---|---|
| 0901 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion |
| 0902 | Tea, whether or not flavored |
| 0904 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) |
| 0905 | Vanilla |
| 0906 | Cinnamon and cinnamon-tree flowers |
| 0907 | Cloves (whole fruit, cloves and stems) |
| 0908 | Nutmeg, mace and cardamoms |
| 0909 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries |
| 0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices |
A four-digit heading is the family; customs forms want the full code. USPS customs forms take the ten-digit HTS number on outbound mail, and export filings take the Schedule B number. Open a heading in the lookupto pick the exact line, or search by what the product is in plain words.
Classifying more than one product?
The lookup is free with no daily cap. A whole catalog is one file: upload it and every SKU comes back with its HS heading, the ten-digit candidates, and the duty path, from $47.
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